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Recent Posts

The Great American Loop

They call us the “Loopers”

Being a looper means so many different things to everyone who does it. Definitely “adventure” would be on most loopers list. Dave woke up one morning and wanted to do something that pushed him “out of his comfort zone”. For me, it was just another one of life’s curves that […]

The Great American Loop

Its the “Jobsite” and Dave is on a mission

Dave loves this stuff. Al Johnson Construction, the first company Dave worked for as a brand new engineer, built this lock on the Tombigbee Waterway. He understands this whole system and can visualize how it was built, pour by pour. He would come home from working on the Hydro-Electric Dam […]

Appetizers, Food Blog, The Great American Loop, Vegetables

On the move with the Jobsite and making Jelly

I like a hot pepper jelly I can drizzle. Maybe I should call it something rather than a jelly because it is thinner. I think of a jelly as something that molds to the jar and comes out and sits high on a knife. Not this jelly. My hot pepper […]

Appetizers, Brunch, Food Blog, Grains

Rosemary, Flax and Sesame Seed Crackers

Its crazy how crazy everyone is for crackers.  And it  is  crazy easy to make them, too!  Here is a really cool recipe for making your own. They go together fast in the food processor and take just minutes to roll and cut.   A pink salt slab is my […]

Brunch, Food Blog, Quick Bread, Quick breads

Cranberry Orange Biscuits-Magnolia Farm’s Copy Cat Recipe

Ashley and I just got back from Magnolia Farms in  Waco, Texas.  Magnolia Flour, also known as Chip and Joanna Gaines’ fixer upper silos, was a quaint little turn of the century grainary turned bakery. There were only a few different biscuits, rolls and cupcakes but every single one of them […]

Appetizers, Brunch, Food Blog, Fruits

Roasted Feta with Figs

My farmer’s market finds today were goats milk feta and figs. Such a perfect combination. Warm, melted and oozing with flavor, roasted feta is great with all kinds of toppings and dippers. A slightly sweet drizzle is one of my favorites and here is an option featuring in-season produce. Figs […]

Appetizers, Desserts, Food Blog, Fruits

The Fruit of the Passion of Christ Flower Makes a Delicious Dip

Passion fruit always seemed so exotic to me. Imagine my surprise as I was walking through the woods along the Flint River and found a green pod, and then another and another. A few days later, a neighbor happened to mention that maypops were ripe. She described the green pods […]