Recent Posts

food blog

Homemade Mozzarella Cheese

 

 I have been putting off making homemade mozzarella cheese because it seemed complicated, but once I got my ingredients together, it was done in less than a half hour.  This is one of my bucket-list foods to make, and I was so excited with the results. My inspiration for this […]

food blog

Blueberry Cinnamon Roll Bread

 

 It is blueberry season in Florida, but we just visited Ashley and family in the Midwest where the snow is  melting off.  It reminds me of the first green wheat sprouting up from the black, rich Iowa soil, sometimes even peeking out from a snow covered field. I can still […]

food blog

What’s Healthier, Ground Turkey or Beef?

 

 The Culinary Medicine students at the University of Central Florida Medical School are working on developing a repertoire of recipes that are both nutritious and delicious. The question about beef vs. ground turkey came up. We are interested in finding out what is better for us, ground turkey or beef?  […]

food blog

Ahi Poke

 

 Hawaiian Poke made yellowfin tuna famous. So many Hawaiian cooks develop their own favorite ingredients but yellowfin tuna is the go to base. Other sushami-grade tuna can be used but the time honored tradition for Poke is yellowfin tuna. Dice  onion such as maui or vadallia in a uniform piece similar […]

food blog

Pumpkin Butter

 

 I stop at produce markets all over the US but my favorites are always the ones that use the honor system and have a little bucket or box to drop your money in. It seems to me that anyone who uses the honor system to make a living probably lives […]

food blog

Turkish Food Vendors in Vienna?

 

   The orchestra and open air market were highlights in Vienna, Austria. Andria and I both love these kind of markets so I bet when she visited the one pictured above, she thought of our adventures last summer eating our way through the Farmers Markets of Washington, Oregon and California. […]