A special note I will treasure: My mom is brilliant and the most determined person I know! Successfully defended her dissertation today! Despite five moves to four different states, university changes, and other hurdles along the way she has completed her PhD. You are such an inspiration Mom, and we are all […]
Ashley and I just got back from Magnolia Farms in Waco, Texas. Magnolia Flour, also known as Chip and Joanna Gaines’ fixer upper silos, was a quaint little turn of the century grainary turned bakery. There were only a few different biscuits, rolls and cupcakes but every single one of them […]
I stop at produce markets all over the US but my favorites are always the ones that use the honor system and have a little bucket or box to drop your money in. It seems to me that anyone who uses the honor system to make a living probably lives […]
The orchestra and open air market were highlights in Vienna, Austria. Andria and I both love these kind of markets so I bet when she visited the one pictured above, she thought of our adventures last summer eating our way through the Farmers Markets of Washington, Oregon and California. […]
Did I mention macadamia honey nut butter in that list? If not, it is because I just discovered it. That’s right, in between the time I wrote that title and my first line I discovered my new favorite lunch food. I take my lunch everyday and if I am working […]
Andria is headed to Italy so be prepared for lots of great Italian food ideas. She arrived for work just in time for the Italian shut down. That means she has two weeks to travel across Europe. Above are a few photos she sent. Love those mountains with the clouds hanging low. […]
My sisters and I only have a chance to see each other about once a year, so it is always special. But, one of my favorite times was when Becky brought her hibiscus tea to share with us. Who would guess that brilliant red hibiscus leaves can be dried to […]